- Prep Time : 15 minutes
- Cook Time : 20 minutes
- Mix together, and bake for 20 minutes @ 325. Let cool.
- Soften cream cheese, mix Cool Whip, powdered sugar with a mixer until smooth. Spread over the crust layer.
- Mix with mixer, spread over last layer.
- Next spread remaining Cool Whip, and top with chocolate chips or a shaved Hershey Bar