- Prep Time : 15 minutes
- Cook Time : 45 minutes
- Small sweet pepper topped and the bottom cut enough for them to stand up on their own.
- Filled with shredded chicken (I used rotisserie ) mozzarella cheese, a couple eggs, couple cups of bread crumbs, spinach, salt, pepper, garlic.
- Stuffed peppers with mixture, I made a couple patties for Harrison and baked at 350 or about 45 mins.