Here is another COFFEE CREAMER and it is GREAT! And once again you know WHAT is going into your body and it is NOT a lot of sugar, artificial flavors, and preservatives, and hydrogenated oils.
- Whisk together everything expect vanilla in a saucepan.
- Once it is almost to a light boil remove from heat and stir in vanilla. I also used my submersion blender so it was mixed well and good and creamy.
- Strain through a fine mesh sieve, pour into a glass bottle and store in the refrigerator.