Mason Jar Strawberry Shortcake

Mason Jar Strawberry Shortcake

By April 24, 2012

So I think Strawberry shortcake is the best dessert EVER. It is simple, fresh, light and so yummy. In my small family I use mason jars a lot for our meals like putting our Layered Salad in Mason Jars. But this way they still don't last forever but I can make them ahead for a couple days.

  • Prep Time : 10 minutes
  • Cook Time : 15 minutes

Instructions

  • I take the whipping cream and beat with about 1 TBS powdered sugar per cup of cream until the cream is whipped where stiff peaks will stand. Then I remove the whipped cream from my mixer and whip the cream cheese (1/2 block to 2 cups of whipped cream) until it is nice and smooth then I fold in the whipped cream into the cream cheese.
  • Then in the jar I layer diced angel food cake, sliced strawberries, and the whipped mixture. You can make as much or as little as you like of this sweet treat.

 

Thanks for our Blogging Friends for linking this post up at: Toot Your Horn Tuesday, Tater Tots and JelloThe Shabby Creek Cottage Show Me What Ya Got, Trick Or Treat TuesdayBlue Cricket DesignMrs Hines Class, The Crafty Blog Stalker504 MainThe Gunny SackSavvy Southern StyleSomething SwankyThe Brambleberry CottageCrumbs and ChaosBy Stephanie LynnPamela's Heavenly TreatsFunky Junk Interiors

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