We Make a LOT of Popsicles at my house. Food dyes affect my son in ways we don't like, and I don't like any of us eating them really. I also want to limit the amount of sugar that is in them and in general I JUST WANT TO KNOW WHAT we are eating.
- Put everything in a food processor or blender until it is nice and smooth.
- Spoon the yummy mixture into pop molds of your choice. Since this more like ice cream than most of our pops I usually put them in these molds that look like ice cream (which is also a great choice for a Gluten Free child).