Cream Cheese Spinach

Cream Cheese Spinach

By February 9, 2014

  • Prep Time : 5 minutes
  • Cook Time : 10 minutes

Ingredients

Instructions

In a large pan saute butter, garlic, and onion for about 5 minutes on medium heat. Then add the Cream cheese to the pan until melted. Once the cream cheese is melted add the spinach and stir until the spinach is wilted. Salt and pepper to taste and enjoy.

Print
Print Friendly
facebooktwittergoogle_plusmail
1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...Loading...

Leave a Reply