Zucchini Bread

Zucchini Bread

By July 4, 2014

  • Prep Time : 15 minutes
  • Cook Time : 50 minutes



  • Preheat oven to 350 degrees. Grease 2 loaf pans.
  • Mix flour, salt, baking powder, baking soda, and cinnamon in a bowl.
  • Beat eggs, oil, and sugar together in a bowl.
  • Add in the flour mixture, slowly.
  • Once those ingredients are mixed well stir in zucchini and pecans.
  • Place in 2 pans and bake at 350 degrees for 40-50 minutes until a toothpick come out clean from the center of the loaf.
  • I sprinkle the top with a few pecan pieces and a little brown sugar but you don't have too.

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