Freezing peaches could not be any easier, well other than the juice running down you arms while you peel and cut them. But that is all you have to do. Wash, Peel, and slice. I like to lay my out on a cookie sheet then put them in the freezer for a couple hours, then transfer them to a freezer bag. This way they don't freeze in one big glob. I like to be able to pull just a few out for smoothies etc.
- Prep Time : 5 minutes
- Cook Time : 10 minutes
- Laying on a cookie to freeze.
- Then put in a zipper bag or container of you choice and pull out of the freezer as you need them.
This post is linked up at: Crumbs and Chaos