Roasted Whole Chicken
I cook Everything and this is the first time I have cooked a whole chicken 🙂 so I thought I would share.
- Prep Time : 30 minutes
- Cook Time : 60 minutes
Ingredients
- Whole Chicken - (remove any goodies inside the cavitiy)
- Lemon
- Garlic - 4 cloves
- Celery - 1 stalk
- Butter
- Garlic salt
- Cajan Seasoning
Instructions
- Whole Chicken (remove any goodies inside the cavity)
- Slice a lemon place inside chicken.
- Cut 4 garlic colves in half and place inside chicken.
- Cut 1 stalk of celery in forths, and place inside chicken.
- Put a cout TBS of butter on top coat outside with garlic salt and cajan seasoning.
- Bake covered 30 mins at 350, then uncover and cook 15-30 mins until the interal temp of the chicken is 180 degrees.
We (family of three) ate about half for dinner. I will pull the rest off for another recipes and make broth witht he left over bones etc. by adding an onion, carrots, celery, pepper, and water to cover.
(No Ratings Yet)
Loading...
