Chicken Salad 3
In this picture I made it with left over Roasted Chicken (slow cooker recipe) and had a lot more than 1. Chicken breast worth of chicken so I had to add more of all the amounts below.
Ingredients
- Chicken Breast - 1
- Mayo - 1/3 cup
- Grey Poupon - 1/2 - 1 tsp ( I was out so i used a little brown mustard and a drop of horseradish)
- Celery - 1 stalk (diced)
- Grapes - 1/3 - 1/2 cup (cut in half or quarters)
- Salt & Black Pepper to Taste
Instructions
- This made enough for two sandwiches. I don't measure this so these are rough estimates.
- Boil chicken and shred. Mix with other ingredients.
- Serve on bread or crackers!
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