Spiced Tea
- Prep Time : 10 minutes
- Cook Time : 15 minutes
Ingredients
- Apple Cider or Apple Juice
- Ginger Ale ( parts 1 to 2 apple juice)
- Cinnamon Sticks (broken up) - 3
- Red Hots - 1/4 cup
- Sugar - 2 tablespoons
Instructions
- Put all ingredients in a large coffee pot and perk.
- I have also put the ingredients in a pot and boiled it on the stove since we have a Keurig and I can't put this through it. I just strained it as I poured it in the cups. In the picture below I accidentally poured in too many red hots so it may not be as red if you follow above. This particular time I only used one canned ginger ale and 12 ounces of apple juice, one cinnamon stick and half of the cloves.
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