Chicken Lettuce Wraps
My husband does not love veggies, and I try to eat as many as possible so I put my veggies in the food processor so they are small and quick to chop.
- Prep Time : 30 minutes
- Cook Time : 45 minutes
Ingredients
- Onion
- Garlic
- Red Cabbage
- Broccoli
- Bell Pepper
- Mushrooms
- Water Crestnuts
- Olive Oil
- Chicken
- Sauce
- Chili Paste - 2 teaspoons
- Juice of Lemons - 2
- Fish Sauce - 3-4 tbs
- Rice Vinegar - 1/4 cup
- Soy Sauce - 1/4 cup
Instructions
- I boil my chicken, about a pound and a half I usually usually half white meat and half dark meat. This makes is mositer and cheaper. I take it off the bone and also put it in the food processor.
- Then I add the chicken to the pan with the veggies. With the sauce, see ingredients above.
- Mix together and pour over the chicken and veggies. cook until everything is mixed well. Serve with lettuce leaves and I like a little rice in mine.
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Now you know I don't measure anything so these are rough guess on amounts.
Cook all the veggies down
Add the chicken (also from food prossor) Mix and add sauce.
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