Bacon Wrapped Chicken
These chicken tenders were baked.
- Prep Time : 10 minutes
- Cook Time : 15 minutes
Ingredients
- Fresh Basil Leaves - 8
- Chicken Tenders - 8 (about 1 1/4 pounds)
- Bacon - 8 slices
- Extra-Virgin Olive Oil - 1/2 teaspoon
- Salt, Pepper, and Garlic to Taste
Instructions
- Place a basil leaf on each chicken tender, then wrap each with a bacon slice. Salt, pepper and garlic to taste.
- In a large skillet, heat oil over medium-high. Add tenders, sage side down, and cook until fat is rendered and bacon is browned, about 6 minutes.
- Flip and cook until tenders are cooked through, 6 minutes.
- These can also be baked on a roasting pan, and that is how I normally do them just don't add the olive oil.
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Funky Junk Interiors, Raising Memories, This Chick Cooks
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This was really good! Both of my kids loved it and that is saying something as picky as my three year old can be.