Peanut Butter Butterscotch Chippers

Peanut Butter Butterscotch Chippers

By April 6, 2011

AKA- Aaron's FAVORITE Cookies

  • Prep Time : 5 minutes
  • Cook Time : 11 minutes
  • Yield : 4 dozen



  • Preheat oven to 350 degrees F. Cream butter and sugars until light and fluffy. Melt butterscotch chips over a double broiler until melted. Add melted butterscotch chips and peanut butter to beaten butter and sugars. Beat in egg and vanilla.
  • Place flour, baking soda and salt in bowl; mix to combine. Add to wet ingredients until just combined then pour in butterscotch chips. Using a cookie scoop, scoop dough, roll in sugar then place onto baking sheet. Press tops with tines of a fork if desired. I did it both ways and both are great. Bake for 9-11 minutes or until cookies are cooked through. Remove and let cool for 5 minutes before transferring to cooling rack.

4 dozen cookies


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