Dirty Rice (Freezer Friendly)

By June 14, 2013

For my once a month freezer cooking night with friends I have been looking for new freezer and budget friendly recipes. I came across This Dirty Rice Recipe and I thought it would fit the bill. I made a couple changes but it worked out well. The original recipe for for 2-4 servings and we did not think that was enough for our families so this one will feed 4-6 or more depending on what else you are having. We also cut down the spices a little since we all have small children.

Prep Time : 15 minutes
Cook Time : 60 minutes
Yield : 4

Ingredients

Cooked Brown Rice - 2 cups
Black Beans - 1 1/2 - 2 cups
Olive Oil - 2 tbs
Cumin - 1 1/2 teaspoons
Coriander - 1 1/2 teaspoons
Chili Powder - 1 1/2 teaspoons
Salt - 1/2 teaspoon
Pepper - 1 teaspoon
Garlic Salt - 1 teaspoon

Instructions

Put all of the following in freezer bag or freezer safe container once everything is completely cooled.
To reheat just thaw and reheat in microwave, on the stove and stir well, or we like them warmed in the oven with a little cheese on top (I add a couple tablespoons of water when warming like this)