Taco Bake

Taco Bake

By August 4, 2013

  • Prep Time : 15 minutes
  • Cook Time : 30 minutes



Heat oven to 400. Prepare mac & cheese as directed. Cook meat with taco seasoning. Stir sour cream into mac & cheese. Spoon 1/2 mac & cheese mixture into 8 inch square baking dish; top with layers of meat mixture, 1/2 of cheddar and remaining mac & cheese mixture. Cover. Bake 15 min; top with salsa and remaining cheese. Bake, uncovered, 5 min. or until cheese is melted.

We also like to add jalapenos on top of ours.


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One Response to Taco Bake

  1. Amber Mullins

    I made this and knew we were going to have some leftover so I frozed a portion of it in a Ziploc bag. A few weeks later I moved it over to the frig and reheated it in my toaster oven and it tasted almost as good as the day I made it and was so nice to have something other than a sandwich for lunch without having to cook or eat out.

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