Apple Pie (with streusel topping)

Apple Pie (with streusel topping)

By September 11, 2013

Apple Pie (with streusel topping) - warning this is so not healthy! 🙂

Submitted by Amber

  • Prep Time : 30 minutes
  • Cook Time : 45 minutes



  • Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a saucepan. Stir in flour to form a paste. Add water, white sugar and brown sugar, and bring to a boil. Reduce temperature and let simmer.
  • Place the bottom crust in your pan. Fill with apples, mounded slightly.
  • Pour sugar and butter mixture over apples.]
  • Cover with streusel. (see streusel instructions below). Sprinkle with some cinnamon.
  • Bake 15 minutes in the preheated oven. Reduce the temperature to 350 degrees F (175 degrees C). Continue baking for 35 to 45 minutes, until apples are soft.

Streusel Topping Instructions

  • Mix flour and sugar, then add the butter. Instead of cutting the butter in to the mixture with a knife I use a food processor to mix the three ingredients. The consistency will have some chunks still. Once it bakes it will be fine.

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