Fresh Veggie Soup
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- Prep Time : 15 minutes
- Cook Time : 30 minutes
Ingredients
- Browned Hamburger - 1/2- 1 pound (sometimes we don't even add the burger, I prefer 1/2 pound but my hubby prefers 1 pound)
- Frozen Corn - 1/2 - 1 cup
- Frozen Peas - 1/2 - 1 cup
- Large Carrots - 4 (peeled and sliced)
- Stocks of Celery - 2-3 (sliced)
- Small Potatoes - 2-3 (large diced)
- Red Cabbage - 1/2 shredded
- Beef Broth - 2 cups
- Chicken Broth - 2 cups
- Water - 2 cups
- Worcestershire Sauce - 2 tbs
- Tomatoes - 2 cans (diced)
- Salt, Pepper, Garlic Powder, to taste
Instructions
- Put all in a large and cook for about 30 mins just till they veggies are tender but not mushy.
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