I LOVE and I mean LOVE Mashed Potatoes, they are my all time favorite food. I don’t make them very often because I eat way too many, but I do LOVE THEM. These are The BEST Ever Mashed Potatoes, but they are NOT healthy, but they are so good.

This version is a Little Better For You with mixing in cauliflower and Greek yogurt to make them good and creamy.

Making your mashed potatoes in the slow cooker frees up the stove and keeps the heat out of the kitchen and this is a great way to make them if your taking them somewhere since you can carry them in the slow cooker and keep them warm once you get there.

Making Bacon and Cheddar Mashed Potatoes is another great dish for company and who would not like these.

If you make any of these great mashed potatoes and are lucky enough to have any leftover use this trick of FREEZING LEFTOVERS to have later on. Great for making potato soup, potato cakes, or but a few scoops in a baking dish and cover with cheese.