Spinach Artichoke Dip

Spinach Artichoke Dip

By March 10, 2011

  • Prep Time : 15 minutes
  • Cook Time : 25 minutes



  • Heat oven to 350 degrees. spray 1 quart glass dish with cooking spray
  • Place spinach in casserole add 1/4 c water and microwave for 2 mins. drain and chop.
  • In large bowl beat cream cheese, mayo, 3 TBS Parmesan cheese, milk, garlic until blended. Then stir in spinach and artichokes. Pour into baking dish and cover with last 1 TBS of Parmesan
  • Bake 20-25 mins.

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