Succotash
I got this recipe from my mother in law and it is delicious! I would have never fixed it if I had just read the recipe first.
- Prep Time : 10 minutes
- Cook Time : 25 minutes
Ingredients
- Olive Oil - 1 tablespoon
- Chopped Onion - 1 cup
- Chopped Red Bell Pepper - 1/2 cup
- Salt - 1 tsp
- Ground Pepper - 1/2 tsp
- Frozen Baby Lima Beans, Thawed - 1 package (14 oz)
- Butter - 2 tablespoons
- Water - 1 tablespoon
- Frozen Gold and White Corn (I only had gold so that is all i used) - 1 (12oz)
Instructions
- In skillet, heat oil over medium. Add onion, bell pepper, salt and pepper.
- Cook 4-5 minutes or until veggies are tender. Add lima beans, butter and water. Cook for 5 minutes, stirring often.
- Then add corn. Cook another 10-12 minutes, stirring often.
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