freezer cooking

Just half or quarter your pumpkin. Then clean out all the “gunk” inside, I saved some of the seeds to plant next year and the rest we Roasted for a Yummy Snack. Once the insides are cleaned out just put the pumpkins in the slow cooker with about an inch of water. Cover and I … Continue reading →

This past weekend I brought in the pumpkins from the front door that were decorations and cooked them up and froze their puree. This really is a simple process. Just half or quarter your pumpkin. Then clean out all the “gunk” inside, I saved some of the seeds to plant next year and the rest … Continue reading →