Author Archives: pdotson
Apple Crisp
Maple Butter Popcorn
Making and Canning Apple Juice You Could also Freeze
The darker Color was juice from raw apples and the lighter color was juice from the peels and juice left over from when I made apple sauce, the lighter colored is also thicker but we use this for smoothies so I did not strain it to get it really smooth. So when I was making … Continue reading
Apple Butter 3
Chicken Bacon Bake — Ann Kelly’s Version
Apple Sauce
Grilled Peppers and Mushrooms
White Castle Casserole
Bath Fun from the itchen!
Freezing Pesto
Meatless Summer Supper
IN SEASON: Pears
Canning your Own Pears without Sugar
What to do with some FREE PRODUCE
On Monday we went to visit some friends and part of the reason was since they had more garden than they could handle at this time. I am always willing to take free garden goodies it helps feed my family well all year long, (well maybe not okra but about anything else I will take). … Continue reading
Canning Pizza Sauce
Pear Sauce — Water Bath or Freeze
Crab Stuffed Mushrooms
Entertaining
My Husband has several people to our house from time to time from work. These evenings of entertaining and getting to know the people in our home, are good times for him and the people that he works with. But for me these times normally come about at the last minute to me and budget … Continue reading