Author Archives: pdotson
Making Pumpkin Puree
This past weekend I brought in the pumpkins from the front door that were decorations and cooked them up and froze their puree. This really is a simple process. Just half or quarter your pumpkin. Then clean out all the “gunk” inside, I saved some of the seeds to plant next year and the rest … Continue reading
Canning Pineapple – Water Bath
Jalapeno Chicken Pasta
Roasted Pumpkin Seeds
Simple Cedar Plank Grilled Salmon
Chicken Crescent Bundles
Easy Baked Lamb Chops
Favorite Desserts
Today on Kelly’s Korner Blog she is hosting a linky party for favorite desserts, which is a theme I was really excited about! Desserts are my favorite part of a meal. I have been known in the past to eat dessert first and then my meal. I will admit that I (Amber) am not a big fan … Continue reading